Copra Expeller/Solvent Cake
The solids remaining after mechanical extraction is Copra Expeller Cake (CEC). Because of its high protein content, CEC is used primarily as an ingredient in animal feeds.
Copra Expeller/Solvent Cake with the following typical specifications:
- Appearance and Odor: Brown / Sweet Odor
- Residual Oil Content: 10.0% max
- Moisture Content: 12% max
- Ash Content: 2.0%
- Protein Content: 18.0% min
- Stocking Density: 52.0 lbs./cu.ft.
- Fat Content : 10.0% max